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A Laboratory Manual of Food Analysis

Sehgal, Shalini

A Laboratory Manual of Food Analysis - 1st Ed. - New Delhi I.K.International Publishing House Pvt.Ltd 2016 - 162p.

ISBN: 978-93-84588-84-7

Subjects--Topical Terms:
Food Science and Technology

Dewey Class. No.: 664.07 / SE-L

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A Laboratory Manual of Food Analysis

Website Designed and Developed by MRSPTU Central Library TeamE-mail Id: librarian@mrsptu.ac.in

Website Designed and Developed by MRSPTU Central Library Team

E-mail Id: librarian@mrsptu.ac.in