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Food Analysis Theory and Practice

Mahindru, S.N

Food Analysis Theory and Practice - 1st Ed. - New Delhi Metropolitan Book Co.Private LTD 2003 - 777p.

ISBN: 81-200-0398-5

Subjects--Topical Terms:
Food Science and Technology

Dewey Class. No.: 664.07 / MA-F

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Food Analysis Theory and Practice

Website Designed and Developed by MRSPTU Central Library TeamE-mail Id: librarian@mrsptu.ac.in

Website Designed and Developed by MRSPTU Central Library Team

E-mail Id: librarian@mrsptu.ac.in