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Food Analysis Theory & Practice

Pomeranz,Yeshajahu

Food Analysis Theory & Practice - 4th Ed. - New Delhi Medtech A Division of Scientific International 2020 - 709p.

ISBN: 978-93-86800-66-4

Subjects--Topical Terms:
Food Science and Technology

Dewey Class. No.: 641.3 / PO-F

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Food Analysis Theory & Practice

Website Designed and Developed by MRSPTU Central Library TeamE-mail Id: librarian@mrsptu.ac.in

Website Designed and Developed by MRSPTU Central Library Team

E-mail Id: librarian@mrsptu.ac.in