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Food Science

Potter,Norman N

Food Science - 5th Ed. - New Delhi CBS Publishers & Distributors Pvt.Ltd 1996 - 608p.

ISBN: 81-239-0472-X

Subjects--Topical Terms:
Food Science and Technology

Dewey Class. No.: 664 / PO-F

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Food Science

Website Designed and Developed by MRSPTU Central Library TeamE-mail Id: librarian@mrsptu.ac.in

Website Designed and Developed by MRSPTU Central Library Team

E-mail Id: librarian@mrsptu.ac.in