Poucher's perfumes, cosmetics, and soaps
Material type:
TextLanguage: ENG Publication details: 1923 New Delhi SpringerEdition: 1st EdDescription: 782pISBN: - 978-81-8128-370-2
- 641.3 BU-P
Book
| Item type | Current library | Home library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Book
|
MRSPTU Central Library | MRSPTU Central Library | C | 641.3 BU-P (Browse shelf(Opens below)) | Available | P29 |
Browsing MRSPTU Central Library shelves Close shelf browser (Hides shelf browser)
| 641.3 BA-B Basic Food Microbiology | 641.3 BA-B Basic Food Microbiology | 641.3 BA-B Basic Food Microbiology | 641.3 BU-P Poucher's perfumes, cosmetics, and soaps | 641.3 DI-F Food BioChemistry | 641.3 DI-F Food BioChemistry | 641.3 FO-F Food Microbiology |
There are no comments on this title.
Log in to your account to post a comment.
