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Food Additives : Characteristics,Detection and Estimation

By: Material type: TextTextLanguage: ENG Publication details: 2017 New Delhi A P H Publishing CorporationEdition: 1st EdDescription: 339pISBN:
  • 978-81-313-0417-4
Subject(s): DDC classification:
  • 641.308 MA-F
Item type: Book
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Holdings
Item type Current library Home library Collection Call number Status Date due Barcode
Book Book MRSPTU Central Library MRSPTU Central Library C 641.308 MA-F (Browse shelf(Opens below)) Available P1449
Book Book MRSPTU Central Library MRSPTU Central Library C 641.308 MA-F (Browse shelf(Opens below)) Available P1450

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