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Fruit and Vegetables Preservation Techniques

By: Material type: TextTextLanguage: ENG Publication details: 2016 Ghaziabad Pratap Book ServicesEdition: 1st EdDescription: 244pISBN:
  • 978-93-85084-22-5
Subject(s): DDC classification:
  • 641.4 VI-F
Item type: Book
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Holdings
Item type Current library Home library Collection Call number Status Date due Barcode
Book Book MRSPTU Central Library MRSPTU Central Library C 641.4 VI-F (Browse shelf(Opens below)) Available P1504
Book Book MRSPTU Central Library MRSPTU Central Library C 641.4 VI-F (Browse shelf(Opens below)) Available P1505
Book Book MRSPTU Central Library MRSPTU Central Library C 641.4 VI-F (Browse shelf(Opens below)) Available P1506

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