Food Preservation and Processing
Material type:
TextLanguage: ENG Publication details: 2007 New Delhi Kalyani Publishers HouseEdition: 1st EdDescription: 545pISBN: - 978-81-272-4262-6
- 641.4 KA-F
Book
| Item type | Current library | Home library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Book
|
MRSPTU Central Library | MRSPTU Central Library | C | 641.4 KA-F (Browse shelf(Opens below)) | Available | P1511 | ||
Book
|
MRSPTU Central Library | MRSPTU Central Library | C | 641.4 KA-F (Browse shelf(Opens below)) | Available | P1512 | ||
Book
|
MRSPTU Central Library | MRSPTU Central Library | C | 641.4 KA-F (Browse shelf(Opens below)) | Available | P1513 |
Browsing MRSPTU Central Library shelves Close shelf browser (Hides shelf browser)
| 641.308 MA-F Food Additives : Characteristics,Detection and Estimation | 641.308 MA-F Food Additives : Characteristics,Detection and Estimation | 641.4 KA-F Food Preservation and Processing | 641.4 KA-F Food Preservation and Processing | 641.4 KA-F Food Preservation and Processing | 641.4 KH-F Food Processing and Preservation | 641.4 SU-F Food Processing and Preservation |
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