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Food Science

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Material type: Text

TextLanguage: ENG Publication details: 1996 New Delhi CBS Publishers & Distributors Pvt.LtdEdition: 5th EdDescription: 608pISBN:

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Book

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Holdings
Item type	Current library	Home library	Collection	Call number	Status	Date due	Barcode
Book	MRSPTU Central Library	MRSPTU Central Library	C	664 PO-F (Browse shelf(Opens below))	Available		P1369

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