@book{11365,
	author = {Karmpreet Singh, Supervisor : Dr. Kawaljit Singh Sandhu},
	title = {Comparative Analysis of Bioactive Compounds and Antioxidant Properties of Potato, Barley and Chickpea Starch},
	publisher = {Department of Food Science & Technology, MRSPTU, Bathinda},
	year = {2020},
	url = {http://163.47.215.52:8080/jspui/handle/123456789/477}
}