Manju Rani, Supervisor: Dr. Kawaljit Singh Sandhu <br/><br/>
Formulation and Quality Evaluation of Biscuits Made by Blend of Wheat Flour and Babul Seed Powder 

 -  Department of Food Science & Technology, MRSPTU, Bathinda  2024 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science & Technology