Khushneer Kaur, Supervisor: Dr. Kawaljit Singh Sandhu <br/><br/>
	Tablet Formulation from Native and Physically Modified (Heat Moisture Treatment and Annealing) Finger Millet and Corn Starches: Their Characterization and Evaluation 

 -  Department of Food Science & Technology, MRSPTU, Bathinda  2024 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science & Technology