Aastha Chawla, Supervisor: K. S. Sandhu <br/><br/>
	Modification of Foxtail Millet Starch by Heat Moiture Treatment and Microwave Heatingh: Physiochemical, Morphological and Tablet Making Properties 

 -  Department of Food Science & Technology, MRSPTU, Bathinda  2025 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science & Technology