TY  - BOOK
AU  - Aastha Chawla, Supervisor: K. S. Sandhu
TI  - 	Modification of Foxtail Millet Starch by Heat Moiture Treatment and Microwave Heatingh: Physiochemical, Morphological and Tablet Making Properties
PY  - 2025///
PB  - Department of Food Science & Technology, MRSPTU, Bathinda
KW  - Food Science & Technology
UR  - http://163.47.215.52:8080/jspui/handle/123456789/893
ER  -