TY  - BOOK
AU  - Advaitha S. Supervisor: K. S. Sandhu
TI  - 	Comparative Analysis of Tablet Formulation from Corn and Legumes (Mung Bean and Cow Pea) Starches: Its Characterization and Evaluation
PY  - 2023///
PB  - Department of Food Science & Technology, MRSPTU, Bathinda
KW  - Food Science & Technology
UR  - http://163.47.215.52:8080/jspui/handle/123456789/900
ER  -