TY  - BOOK
AU  - Anmolpreet Kaur Supervisor: K. S. Sandhu, 
TI  - Tablet Formulation from Native and Physically Modified (Heat Moisture Treatment and Annealing) Buckwheat and Corn Starches: Their Characterization and Evaluation
PY  - 2024///
PB  - Department of Food Science & Technology, MRSPTU, Bathinda
KW  - Food Science & Technology
UR  - http://163.47.215.52:8080/jspui/handle/123456789/890
ER  -