Casida,L E <br/><br/>
Industrial Microbiology 

 - 2nd Ed. 
 - New Delhi  New Age International Publishers  2016 
 - 408p. 
<br/><br/><label>ISBN: </label>978-81-224-3802-4 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science and Technology
<br/><br/><label>Dewey Class. No.: </label>660.6  / CA-I