Mahindru, S.N <br/><br/>
Food Analysis Theory and Practice 

 - 1st Ed. 
 - New Delhi  Metropolitan Book Co.Private LTD  2003 
 - 777p. 
<br/><br/><label>ISBN: </label>81-200-0398-5 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science and Technology
<br/><br/><label>Dewey Class. No.: </label>664.07  / MA-F