Canon,Brier <br/><br/>
Fundamentals of Food Biotechnology 

 - 1st Ed. 
 - Jaipur  Agrotech Press  2014 
 - 272p. 
<br/><br/><label>ISBN: </label>978-93-83101-22-1 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science and Technology
<br/><br/><label>Dewey Class. No.: </label>664  / CA-F