Kothakota, Anjineyulu <br/><br/>
Subjective and Objective Food Technology 

 - 1st Ed. 
 - New Delhi  Jain Brothers Publications  2018 
 - 434p. 
<br/><br/><label>ISBN: </label>978-81-8360-257-0 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science and Technology
<br/><br/><label>Dewey Class. No.: </label>664  / KO-S