TY  - BOOK
AU  - Kothakota, Anjineyulu
AU  - Pandiselvam, R
TI  - Subjective and Objective Food Technology
SN  - 978-81-8360-257-0
U1  - 664 
PY  - 2018///
CY  - New Delhi
PB  - Jain Brothers Publications
KW  - Food Science and Technology
ER  -