TY  - BOOK
AU  - Cousins, John
AU  - Weekes, Suzanne
TI  - Food and Beverage Service
SN  - 978-1-398-30015-6
U1  - 647.95 
PY  - 2020///
CY  - London
PB  - Hodder Arnold Publication
KW  - Food Science and Technology
ER  -