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Results of search for 'Provider:RSC Publishing'
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Authors
Saltmarsh, Mike
Singh, Narpinder
Tiwari, Brijesh
Item types
Book
Topics
Food Science and Tec...
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1.
Pulse Chemistry and Technology
by
Tiwari, Brijesh
Singh, Narpinder
Edition:
1st Ed.
Material type:
Text
Language:
ENG
Publication details:
Cambridge
RSC Publishing
2012
Availability:
Items available for loan:
MRSPTU Central Library
(1)
Call number:
664.80565 TI-P
.
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2.
Esswntial Guide to Food Additives
by
Saltmarsh, Mike
Edition:
4th Ed.
Material type:
Text
Language:
ENG
Publication details:
Cambridge
RSC Publishing
2013
Availability:
Items available for loan:
MRSPTU Central Library
(1)
Call number:
664.06 SA-E
.
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