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Comprehensive Biotechnology Food Biotechnology

By: Material type: TextTextLanguage: ENG Publication details: 2019 New Delhi Shree Publshers & DistributorsEdition: 1st EdDescription: 264pISBN:
  • 978-81-8329-206-1
Subject(s): DDC classification:
  • 660.6 GA-C
Item type: Book
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Holdings
Item type Current library Home library Collection Call number Status Date due Barcode
Book Book MRSPTU Central Library MRSPTU Central Library C 660.6 GA-C (Browse shelf(Opens below)) Available P1549

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