000 00474nam a2200181Ia 4500
008 230711s9999||||xx |||||||||||||| ||und||
020 _a978-81-224-1283-3
041 _aENG
082 _a641.4
_bSU-F
100 _aSubbulakshmi,G
245 0 _aFood Processing and Preservation
250 _a1st Ed.
260 _c2006
_aNew Delhi
_bNew Age International Publishers
300 _a298p.
650 _aFood Science and Technology
700 _aUdipi,Shobha A
942 _cBK
999 _c7405
_d7405